CEO who values the perspective of all who are willing to unite to exceed expectations. Driven to bring value every day.
We are constantly challenging ourselves and the status quo here at Pepper Lunch Restaurants. We ask if our offerings to guests are the best they can be, is the operation as efficient as possible, are we competitive to earn a share of the consumers wallet with our value, are we telling our story in a way that resonates and finds new audiences, is our franchise system set up to reduce the most friction and solve the most challenges for our franchisee partners, and so much more! Some specific innivations and updates underway include: *Updated menu featuring all upgraded proteins, refined and more clearly defined categories and consistency across entire menu design. *Centrally made sauces for consistent quality and taste across all stores globally. *Full renegotiated supply chain which reduced food costs significantly and eliminated ALL prep including removing knives from the stores completely. *Franchisor sourced and imported custom small wares, uniforms, and specified food products to ensure all locations operate and look the same. *Store In A Box designed and sourced for expedited construction and FF&E consistency. *Direct manufacturer negotiated equipment package for best pricing and guaranteed service quality. Learn more about all of our latest innovations in our Blog and News sections of our website: https://lnkd.in/gPBEXBHK #restaurantinnovation #restaurantsuccess #franchiseesuccess #franchising #restaurantfranchise #fastcasual #qsr #restauranteur #franchiseopportunity
🌟 Leading the Market! 🌟 Pepper Lunch’s competitive edge lies in our innovative business model and high-quality offerings. Learn how we continuously innovate to stay ahead in the fast-casual dining sector. 🚀 Enter our franchise information portal at https://lnkd.in/gjWxWtbA #MarketLeader #BusinessInnovation #PepperLunchFranchise #SizzleItYourWay #franchise #restaurantfranchise #fastcasual #franchiseopportunity #restaurantsuccess
One of my favorite things about Pepper Lunch Restaurants is the food temperature when it arrives at the table, and the fact that it stays warm throughout the meal due to the sizzling skillet it’s served on. Bravo Pepper Lunch!
I’m seeing all of this take place, front row and right before my eyes, and I couldn’t be more excited - on behalf of our franchisees!
Troy Hooper and Pepper Lunch Restaurants bringing the edge.
Love the innovation Troy!!! Keep up the great work!
Troy Hooper you are making all the right moves to deliver quality, consistency, and terrific unit level economics. Pick the right partners to deliver hospitality and you will thrive and grow! Let’s goooo!
Your killing it Troy! Keep it going my man, cant wait to see how far you take the brand!!!
Such a great concept, when’s the international expansion 🙏🏻 we’d love one over this side of the pond.
I would love to see this in person. Where can we experience this in SoCal ( closer to Santa Clarita? )
Great stuff Troy!
CEO who values the perspective of all who are willing to unite to exceed expectations. Driven to bring value every day.
2wI know I’ve been pretty quiet on here lately, hope you enjoyed the break from being tagged everyday :) But I’m baaaaack!! ;) Spread the love with your likes, comments, tagging, and resposting, please!! Shawn P. Walchef Jason Berkowitz Charlie Eblen Justin Ulrich 📢🎙️ Paul T Tran Dean LaBay 🥔 Lynne DeVall Laura Wilber Ash E.