🌟 Highlights from Expo DIY Bucharest! 🔝
We are proud to share some moments from the presence of our official partners for CloudCart Romania, Kooperativa 2.0, at the Expo DIY event in Bucharest! 🇷🇴
We are positive their insights and expertise were immensely valuable to everyone who stopped by our booth. 💡
Thank you to all who engaged with us and contributed to meaningful discussions. Together, we're driving innovation and empowering the future of eCommerce. 🚀
#CloudCartRomania#ExpoDIYBucharest#Ecommerce#Partnership#Innovation#CloudCart#Kooperativa
We're thrilled to see the excellent coverage of the new Novum Euro showroom and the transformation of Leclerc Ville La Grand in France's market-leading retail magazine, Points de Vente.
The article details the benefits of moving from CO2 to LEAP refrigeration technology, which was the first of its kind for a large hypermarche in France.
The benefits highlighted include:
Eco-Friendly & Efficiency:
Energy Efficiency: Achieving a remarkable 15% reduction in overall energy consumption of the store.
Simplified Maintenance: Less frequent maintenance and easy unit replacements enhance operational efficiency.
Sustainable Technology: Utilising advanced propane refrigeration technology to reduce their ecological footprint.
Enhanced Customer Experience:
Improved Freshness: Ensuring superior product quality and better visibility for our customers.
Operational Reliability: Streamlined processes for our employees, reducing downtime and enhancing reliability.
#Innovation#Sustainability#RetailExcellence#CustomerExperience#ELeclerc#Novum#EcoFriendly#GoNatRefs#AtmoApprovedhttps://lnkd.in/eG4N9rzD
For our Spanish speaking clients:
Promolux revoluciona la presentación y conservación de carne fresca con su innovadora iluminación LED para supermercados
Descubre cómo la tecnología de iluminación LED de Promolux eleva la frescura, calidad visual y vida útil de la carne fresca en supermercados y carnicerias.
Promolux, una empresa líder en soluciones de iluminación especializada, ha presentado su última innovación en tecnología de iluminación LED diseñada para mejorar tanto la presentación como la conservación de las exhibiciones de carne fresca en supermercados. Este avance representa un hito importante en la industria alimentaria, donde la frescura y la calidad visual de los productos son cruciales para influir en las decisiones de compra de los consumidores.
La ciencia de la fotooxidación de lípidos es esencial para comprender cómo la exposición a la luz puede afectar la calidad y la apariencia de la carne fresca. A medida que los consumidores se sienten cada vez más atraídos por las exhibiciones de carne en los supermercados, es esencial abordar este desafío. La fotooxidación, un mecanismo más rápido que la autooxidación, es iniciada por la exposición a la luz. Sensibilizadores como la mioglobina o la hemoglobina, junto con la luz, llevan a la formación de hidroperóxidos, comprometiendo tanto la apariencia como la calidad nutricional de los productos cárnicos.
El merchandising visual efectivo desempeña un papel fundamental en la industria cárnica, donde los consumidores toman decisiones de compra basadas en el color y la apariencia de los productos cárnicos frescos. El Índice de Preferencia de Color (CPI) es una métrica crítica en el mundo de la iluminación y el merchandising visual, ya que evalúa la capacidad de una fuente de luz para mejorar la riqueza y precisión del color, crucial en exhibiciones de carne fresca.
La tecnología de iluminación LED de Promolux sobresale en la reproducción del color, iluminando los cortes de carne con autenticidad y vitalidad.
Uno de los mayores desafíos que enfrentan los minoristas es extender la vida útil de los productos cárnicos frescos. Las fuentes de iluminación LED convencionales a menudo emiten longitudes de onda visibles de radiación que afectan la fotooxidación de lípidos, acelerando la degradación de la calidad de la carne y aumentando el riesgo de crecimiento bacteriano y deterioro.
https://lnkd.in/dG72spcn#SeguridadAlimentaria#EficienciaEnergética#MerchandisingVisual#Iluminación#Supermercados#Merchandising#Supermercado#DiseñoIluminación#Refrigeración#LED#Comestibles#CarneDeRes#Carne#IndustriaMinorista#AhorroEnergético#Hipermercado#Iluminación#AlimentosFrescos#Sostenibilidad#Carnicería#Charcutería#VidaÚtil#Carniceros#RefrigeraciónComercial#ExhibiciónVenta#LuzLED#Delicatessen#Carnicerías#charcuterias#perecederos#fotooxidacion#vitrinasrefrigeradas#abarotes
A much more powerful kitchen robot with intelligent screen powered by Discovery Technology. Find us for more smart solution for your home electrical appliances.
From LIDL they have wanted to go one step further, and if their robot was already famous… Now it will be much more so! Why have they improved so much power as its general specifications. And they have turned it into a real kitchen beast. This Monsieur Cuisine Smart will be your new kitchen boy favorite.
The first thing that stands out is that it has a eight inch touch screen with which it will be easier than ever to enter all kinds of recipes. It is larger than the previous one and from it, you can set both speed and power. Not only that, but you can watch video recipes. Cooking has never been so easy! In addition, it will allow you to choose between more than 600 dishes different ones that are already included in the robot itself. That will make your kitchen more and more diverse, you will not get bored eating and, in addition, save a lot of time every day. To this we must add that it has automatic programs that it will take just a few seconds to select: knead, steam and sauté. For those moments when time is ticking and you want to prepare something quickly, the new food processor will be there!
includes some news which we consider very innovative. For example, low temperature cooking. Along with this, it also offers up to 12 hours of fermentation function under programming. And, in addition, the possibility of making a emulsified. As if this were not enough, it also has cooking-pilot. It will not only become a helper in your kitchen, but your best friend from now on.
Of course, it has a integrated scale weighing up to 5 kg. That will make you gain precision in all your dishes. The temperature It is fully adjustable, in intervals of 5 degrees Celsius. And it has a timer of up to 99 minutes that will make you completely forget about food while doing any other task.
Dozens of functionalities!
If you wonder What is this food processor capable of doing for you?, we tell you! Next, we leave you a list of all the tasks that you can carry out:
Knead.
Steam.
Fry.
Slow cook or low temperature cooking.
Ferment.
Cook eggs.
To mash.
Shake.
And much more! Furthermore, it is a device intelligent, since it has an internet connection. That will allow you to play with video-guided new recipes whenever you need to.
https://lnkd.in/g9CYBwkn
🍽️ Smart Kitchens – Revolutionizing Restaurant Operations with IoT in 2024 🍔🤖
Technological progress continues to reshape industries, and the restaurant sector is no exception. The integration of the Internet of Things (IoT) into culinary operations, particularly in kitchens, has had a significant impact. For restaurant owners and entrepreneurs, leveraging this technology can streamline processes, from orders to cooking and expediting, resulting in increased efficiency and reduced costs.🚀👩🍳 #IoTinRestaurants#TechInCulinary#EfficiencyRevolution
Unveiling the Concept of a Smart Kitchen 🌐🍳
Integrating IoT technology into a kitchen creates an intelligent workspace with automated and optimized processes. This includes tracking inventory levels, understanding client tastes, and anticipating demand. The benefits are manifold, empowering chefs to minimize food waste, enhance customer experience, and reduce operational expenses.🚀🍽️ #IoTinKitchens#CulinaryInnovation#SmartKitchenRevolution
Advantages of Smart Restaurant Kitchens 🤖🍲
A. Automating Processes: IoT technology handles tasks like inventory management and cooking temperature monitoring independently, eliminating the need for manual oversight. 🔄📦 #IoTAutomation#CulinaryEfficiency
B. Maximizing Efficiency: Smart kitchens minimize operational waste through automated order monitoring and optimize menu items based on consumer information.📊👨🍳 #SmartKitchenEfficiency#OptimizedOperations
Enhancing the Customer Journey 🛍️👩🍳
Smart kitchen technology has the potential to provide customized experiences for patrons by considering customer preferences. Access to insightful data enables quick adaptation to regular clientele, curating menus, and preempting requests.🍲📊 #PersonalizedCulinary#SmartKitchenExperience
Obstacles and Constraints in the Era of Smart Cooking Spaces 🚧💻
A. Technical Issues: Challenges like unexpected shutdowns or software errors may arise, requiring alternative options and routine system verification.⚙️🛠️ #TechChallenges#CulinaryTech
B. Safeguarding Personal Information: Protecting consumer data becomes crucial, and eateries must prioritize data security to prevent breaches. 🛡️🔒 #DataSecurity#CustomerPrivacy
C. The Reliance on Technology: While technology provides benefits, over-reliance could pose risks, emphasizing the need for alternative manual processes as safeguards.⚖️🚨 #TechBalance#RiskMitigation
Overcoming Challenges and Embracing the Future 🚀🍽️
Though challenges exist, smart kitchens signify an investment in the restaurant industry’s future. Addressing these constraints with proper preparation and tools is essential. As the industry evolves, eateries embracing IoT applications position themselves at the forefront of innovation, ensuring an exciting and efficient future for the world of gastronomy. 🌐🍴
#TheTFPL#IoT#InternetOfThings#SmartKitchens#IoTinRestaurants#FutureOfFood#TechInnovation 🌐🤖
Réservez votre place dès maintenant ! 🔖
Le salon AGECOTEL 2024 ouvre bientôt ses portes pour trois journées inoubliables !
Le Groupe LCI-SERAFEC sera présent au stand C05.
Marquez le 4/5/6 février dans votre agenda pour découvrir les dernières tendances et innovations !
#agecotel2024#groupelciserafec#savethedate#eventpreview#eventready#groupementgif#cuisiniste#agecotel2024#agecotel#nouveaute#rencontre
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Groupe LCI-SERAFEC, installation et maintenance de Cuisines et Froids Professionnels depuis 1972.
📞
LCI : 04 92 08 03 13
SERAFEC : 04 94 23 26 43
Chief Editor @ RFID & Wireless IoT Global | Product Marketing, Process Optimization - Event Manager @ Wireless IoT tomorrow | Europe's leading Wireless IoT Event
💡 Optimizing laundry management was the goal of laundry company Neutripuro - Lavandaria Industrial in Caldas da Rainha, Portugal. The optimal solution they found? UHF RFID!
In 2022, brothers and managing directors Filipe Gameiro and João Gameiro partnered with system integrator AXEM Technology to bring the RFID solution to life.
✨ Today, Neutripuro processes up to five tons of linen per day on an area of 700 sqm. About 25 to 30 percent of the total linen is used as rental linen. That equates to approximately 30,000 items of laundry.
All 30,000 items of laundry in use as rental linen have been fitted with AXEM Technology's AX'Lin UHF laundry label. The label is able to withstand more than 200 wash cycles and up to 60 bars of pressure, making it suitable for harsh industrial laundry processes.
📖 Read the full article of the Think WIOT Group to find out how all laundry items are efficiently tracked and traced throughout the laundry, from pick up to delivery and shipment.
👉 Read the full article in English here!
https://lnkd.in/dF-iGEu3
🌐 Want to find out more about AXEM’s innovative laundry labels? Contact Philippe MONDON, CEO and Founder of AXEM Technology for more information!
#Laundry#Neutripuro#CaldasdaRainha#RFIDRevolution#Innovation#SmartLaundry#TechUpgrade#EfficiencyBoost#FutureofLaundry
👉 Like 👍 | Share ➡️ | Comment 💬 | Stay Informed! 📲📚
💡 Optimizing laundry management was the goal of laundry company Neutripuro - Lavandaria Industrial in Caldas da Rainha, Portugal. The optimal solution they found? UHF RFID!
In 2022, brothers and managing directors Filipe Gameiro and João Gameiro partnered with system integrator AXEM Technology to bring the RFID solution to life.
✨ Today, Neutripuro processes up to five tons of linen per day on an area of 700 sqm. About 25 to 30 percent of the total linen is used as rental linen. That equates to approximately 30,000 items of laundry.
All 30,000 items of laundry in use as rental linen have been fitted with AXEM Technology's AX'Lin UHF laundry label. The label is able to withstand more than 200 wash cycles and up to 60 bars of pressure, making it suitable for harsh industrial laundry processes.
📖 Read the full article of the Think WIOT Group to find out how all laundry items are efficiently tracked and traced throughout the laundry, from pick up to delivery and shipment.
👉 Read the full article in English here!
https://lnkd.in/dF-iGEu3
🌐 Want to find out more about AXEM’s innovative laundry labels? Contact Philippe MONDON, CEO and Founder of AXEM Technology for more information!
#Laundry#Neutripuro#CaldasdaRainha#RFIDRevolution#Innovation#SmartLaundry#TechUpgrade#EfficiencyBoost#FutureofLaundry
👉 Like 👍 | Share ➡️ | Comment 💬 | Stay Informed! 📲📚
As the market continues to navigate new challenges, #Elica continues to back itself to win and, at the culmination of an important repositioning process in the #cooking market, last week we announced our new brand identity.
This opens a new phase for our Group, which is already a global leader in suction systems and set to invest over 40 million over the next three years in the transformation of its #business, with a focus on R&D and marketing. This will allow us to focus more on a fundamental direction of our growth strategy, even though we have to go toe-to-toe with the big foreign players in the appliance industry. It is a brave choice, but we are confident that, by capitalising on the know-how accrued in over 50 years of business in the world of extraction, we will achieve the objectives we have set ourselves. The “all-new” Elica is our way to stake our claim on the future.
#rebranding
