The European Federation of the Associations of Dietitians (EFAD) heeft dit gerepost
📢 OUT NOW! State of Food Security and Nutrition in the World 2024 Read the full United Nations report 👉 https://lnkd.in/de93SEtb
The European Federation of the Associations of Dietitians (EFAD) exists to support its member organizations in developing the role that dietitians have in reducing inequalities and improving nutritional health in Europe. EFAD aims to improve nutritional health and promote sustainable diets in Europe by advocating the leadership role for dietitians in collaboration with our members and stakeholders. EFAD was established in 1978. It is a not for profit organization that does not pursue any political, religious, or financial ends.
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The European Federation of the Associations of Dietitians (EFAD) heeft dit gerepost
📢 OUT NOW! State of Food Security and Nutrition in the World 2024 Read the full United Nations report 👉 https://lnkd.in/de93SEtb
🧭 The preparation of the Kompass Nutrition and Dietetics issue for autumn 2024 has started. 📆 Don't miss the chance to share information in the sections Kaleidoscope and Calendar of Events, until August 30th. 👉🏻 Find out more and submit your content: https://lnkd.in/gxGTSqA3
The European Federation of the Associations of Dietitians (EFAD) heeft dit gerepost
🗣️ How can train-the-trainer programmes be used to enhance #healthcare communication? Join us online on 23 July to find out! Register to join now: bit.ly/buildtrustaustria
🌿 Another week, another sports-related infographic 🌿 ⛹🏻♀️ We are just a few days before the Olympics 2024 inauguration ceremony and we are showcasing the last but, !definitely! not least infographic crafted by ESDN Sports and Physical Activity, this time on Low Energy Availability (LEA) & Relative Energy Deficiency in Sport (RED-S) risk factors and management 🏌🏻♂️ Sports dietitians are crucial in guiding athletes toward optimal nutritional patterns for peak performance. Maintaining adequate energy availability (EA), measured as kilocalories per kilogram of fat-free mass (kcal/kg FFM), is essential not only for exercise performance but also for essential physiological functions and daily activities. The line between optimal and deficient nutrition can be very narrow, especially in endurance, weight class, and aesthetic sports. Our LEA & RED-S infographic provides clear guidance on managing these delicate balances to support athlete health and performance. 🔗 Access, download and reshare the infographic: https://lnkd.in/dc7AUWCb
The European Federation of the Associations of Dietitians (EFAD) heeft dit gerepost
📌Save the date 📙Launch of the report The State of Food Security and Nutrition in the World 2024 🗓️24 July 2024 🕘9:00 GMT-3 / 14:00 CEST Live webcast➡️bit.ly/4f2BF7z #SOFI2024
🏋🏽 As the Olympics 2024 approach, EFAD's ESDN Sports and Physical Activity is proud to announce the release of two vital resources for sports dietitians: infographics on Low Energy Availability (LEA) & Relative Energy Deficiency in Sport (RED-S) risk factors and management, and an Anti-Doping Toolkit. These resources, along with accompanying background documents, are designed to enhance the support dietitians provide to athletes, ensuring optimal performance and adherence to anti-doping regulations. 🤺 Anti-Doping Toolkit In addition to nutritional guidance, dietitians must also help athletes navigate the complex landscape of doping risks associated with nutritional and ergogenic supplements. Our Anti-Doping Toolkit equips dietitians with comprehensive knowledge of doping rules, the risks of contamination in nutrition and supplements, prohibited substances, and the rights and obligations of athletes and support personnel. The toolkit is aligned with the WADA Code, ensuring that dietitians have the necessary information to prevent doping violations and maintain the integrity of their guidance. 🔗 Access all resources here: https://lnkd.in/dc7AUWCb Ria Vanderstraeten pieters serge Katarzyna Janiszewska Raul Lopez-Grueso, PhD Sousana Papadopoulou Anneke Palsma Karen Reid Monica Guglielmetti Stella Mirić
The European Federation of the Associations of Dietitians (EFAD) heeft dit gerepost
Many European consumers are consuming more than the recommended amount of added and free #sugars. 🧁 Low- or no-calorie #sweeteners offer a potential alternative for people looking to reduce their intake. Yet consumers are confused about the benefits and risks of sweeteners, and often their perceptions of the health risks of their consumption do not align with the best evidence from the available data on their safety and efficacy. Therefore, stakeholders engaged in communication about the sweetener use need to work together to develop innovative and effective communication strategies to improve communication around the topic to the general public.🤝 On 23 September 2024, EUFIC will host and moderate a multi-stakeholder Communication Lab where a diverse range of stakeholders to engage in a dialogue around best practices for communicating to the general public about health benefits and potential risks of sweetener use. During the communication lab, participants will hear insights on consumer perceptions and media portrayal of sweeteners and have a chance to contribute to several discussions. Register your interest to attend: https://lnkd.in/dS9mEckd European Association for the Study of Obesity (EASO) The European Federation of the Associations of Dietitians (EFAD) Ellie Hadjilucas World Health Organization Office at the EU Bundesinstitut für Risikobewertung safefood European Food Safety Authority (EFSA)
The European Federation of the Associations of Dietitians (EFAD) heeft dit gerepost
▶️ Save the Date The 32nd European Congress on Obesity (#ECO2025) will take place 11-14 May 2025 in Malaga, Spain. We look forward to hosting you in Malaga!
📢 Join EFAD's Professional Practice Committee! 📢 🔎The European Federation of the Associations of Dietitians (EFAD) is looking for qualified and dedicated dietitians to serve as the Chair and Members of the Professional Practice Committee (PPC). 🗓️ Deadline for applications: 23 August 2024 The mission of the PPC is to support EFAD National Dietetic Associations in enhancing the professional practice of its members, thereby safeguarding the safety and welfare of dietetic service users and building societal trust in the dietetic profession. Find out more and apply: https://lnkd.in/dpYtETKn Greek Dietitians British Dietetic Association (BDA) VBVD Les Diététiciens - UPDLF AFDN - Association Française des Diététiciens Nutritionnistes VDD Verband der Diätassistenten - Deutscher Berufsverband e. V. Magyar Dietetikusok Országos Szövetsége (MDOSZ) / Hungarian Dietetic Association (HDA) Irish Nutrition & Dietetic Institute INDI ASAND Ass. Scien. Alimentazione Nutrizione Dietetica Nederlandse Vereniging van Diëtisten (NVD) Polskie Towarzystwo Dietetyki Associação Portuguesa de Nutrição Türkiye Diyetisyenler Derneği SVDE ASDD Dietisternas Riksförbund (DRF) Association Nationale des Diététiciens Luxembourg ANDL
The European Federation of the Associations of Dietitians (EFAD) heeft dit gerepost
Disease-related malnutrition is an underdiagnosed and under-treated condition. But it can affect up to 50% of inpatients 🤯 📢 Join the launch of our new fact sheet 📢 and get the latest, critical policy guidance. Join online, July 17 @ 11:00 CET: https://bit.ly/4bArap8